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African Cuisine: 3 popular Sudanese dishes you should try

African Cuisine: 3 popular Sudanese dishes you should try
African Cuisine 3 popular Sudanese dishes you should try

Last Updated on July 10, 2021 by MyGh.Online

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Some of the popular dishes in Sudan include include Ta,amia or Falafel, a dish of fried, mashed chickpeas; ful, fasolia, kebab and chawarma.

Tropical fruits are easily found in the capital while dates and figs are found all around the country.

Sudanese food, due to the Arab influences, generally have a lot of pepper and spices. There is a wide variety of stews and soups in Sudan, often accompanied by bread or porridge.

Here are three popular dishes in Sudan:

Ful is also a common a staple food in Egypt as well as a part of the cuisine of many Arab, Middle Eastern and African cultures.

This a popular meal is a yogurt salad. It is made from a mixture of different vegetables like carrots, tomatoes, spinach, and cucumbers.

The vegetables are diced into small pieces and then poured into yoghurt.

Moukhbaza is a meal made from banana paste and topped with chili peppers.

https://www.pulse.ng/lifestyle/food-travel/african-cuisine-3-popular-sudanese-dishes-you-should-try/gpvn62n

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