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How to prepare plantain and egg pizza for a special breakfast

How to prepare plantain and egg pizza for a special breakfast
How to prepare plantain and egg pizza for a special

Last Updated on July 18, 2021 by MyGh.Online

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Plantain and eggs pizza, another african pancake specialty or baked plantain frittata, is a more delicious and interesting take on fried plantains and eggs. It is a special African breakfast meal prepared either by frying or baking.

Cooking time: 25 minutes for fried version, 50 minutes for baked version.

Nutrition: 1 slice contains about 210 kcal.

Recipe yield: Serves 8 slices

1 small red, green and yellow bell pepper (each) sliced

¼ teaspoon curry powder and thyme

Vegetable oil for frying the plantain

1. Peel off the skin of the ripe plantains. Cut the plantain into preferred shape and size into a bowl, sprinkle salt to taste(optional) and mix thoroughly to combine.

2. Heat up a frying pan and pour about 2 cups of vegetable oil.

4. In a skillet, heat up olive oil on medium heat. Sauté onions and garlic for 1 minute. Next add curry powder, thyme, seasoning cube, ground pepper, sausage and salt to taste. Stir and leave to cook for another 3 minutes on medium heat.

5. Finally add bell peppers, stir and allow to simmer for 2 minutes, then take off heat and set aside.

6. In a large mixing bowl, whisk eggs and add sautéed vegetables, season with salt and pepper if necessary. Stir to combine all ingredients.

https://www.pulse.ng/lifestyle/food-travel/how-to-prepare-plantain-and-egg-pizza-for-a-special-breakfast/9h3f748

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